top of page

SCA Skills Diploma

The SCA Skills Diploma System offers new qualifications, providing you with comprehensive knowledge and practical experience in the specialty coffee industry. Each qualification requires a combination of advanced learning and foundational courses, preparing you to work immediately in an industrial environment.

Recognition of readiness to work in the Specialty Coffee Industry.

A new set of qualifications provides comprehensive knowledge and practical experience that you can apply immediately in an industrial environment.

Each qualification requires a combination of advanced learning and foundational courses. Explore each qualification below to learn about specific focuses and required courses.

SCA Green Coffee 1 - 6.Jan (112).jpg

SCA Café Diploma

 

The courses are designed to prepare learners for leadership in handling, evaluating, and trading green coffee; and to communicate with customers and colleagues about their roles in promoting a more sustainable coffee industry.

Required Courses - Coffee Skills Program + Brewing *Foundation + Green Coffee *Foundation *Intermediate *Professional + Roasting *Foundation + Sensory Skills *Foundation * Intermediate *Professional - Coffee Sustainability Program *Foundation - Coffee Technicians Program + Water and Preventive Maintenance *Foundation

SCA Roastery Diploma

 

These courses are designed to prepare learners for leadership in developing, producing, and ensuring the quality of roasted coffee; and to communicate with customers and colleagues about the role of roasters in promoting a more sustainable coffee industry.

Required Courses - Coffee Skills Program + Brewing * Foundation + Green Coffee * Foundation + Roasting * Foundation * Intermediate * Professional + Sensory Skills * Foundation * Intermediate * Professional - Coffee Sustainability Program * Foundation - Coffee Technicians Program + Water and Preventive Maintenance * Foundation

SCA Coffee Trade Diploma

 

These courses are designed to prepare learners for leadership in handling, evaluating, and trading green coffee; and to communicate with customers and colleagues about their roles in promoting a more sustainable coffee industry.

Required Courses - Coffee Skills Program + Brewing * Foundation + Green Coffee * Foundation * Intermediate * Professional + Roasting * Foundation + Sensory Skills * Foundation * Intermediate * Professional - Coffee Sustainability Program * Foundation - Coffee Technicians Program + Water and Preventive Maintenance * Foundation

SCA Sustainable Coffee Diploma

 

These courses are designed to prepare learners for leadership in developing and implementing best practices and special projects to promote a more sustainable coffee industry. Additionally, they provide a broad understanding of skills applicable to various areas of the supply chain.

Required Courses - Coffee Skills Program + Barista Skills * Foundation + Green Coffee * Foundation * Intermediate * Professional + Roasting * Foundation + Sensory Skills * Foundation - Coffee Sustainability Program * Foundation * Intermediate * Professional - Coffee Technicians Program + Water and Preventive Maintenance * Foundation

Our Instructors

sam-choi.jpg

Sam Choi

1. INSTRUCTOR 

  • Authorized SCA Trainer (AST) for SCA Introduction to Coffee

  • Authorized SCA Trainer (AST) for SCA Green Coffee

  • Authorized SCA Trainer (AST) for SCA Roasting

  • Authorized SCA Trainer (AST) for SCA Sensory

  • Authorized SCA Trainer (AST) for SCA Brewing

  • Authorized SCA Trainer (AST) for SCA Barista

  • United Coffee Education Institute (UCEI) Instructor

  • Q Instructor certified by Coffee Quality Institute (CQI)

2. CERTIFICATION

  • Q Arabica Grader, Coffee Quality Institute 

  • Q Robusta Grader, Coffee Quality Institute 

  • SCA CVA for Cuppers

3. JUDGE

  • World Coffee Roasting Championship Certified Judge

  • World Brewers Cup Certified Judge

  • WCE National Barista Championship Judge

  • WCE National Latte Art Judge

  • Super Barista Championship Judge

  • Vietnam Amazing Cup Judge

  • Competition Adviser of Philippine Coffee Roasting Competition 2023

  • Head Judge of Philippine

  • Coffee Roasting Competition 2024

  • Judge of World Espresso Championship, Athens, Greece 2023

  • Judge of World Espresso Championship, Busan, Korea 2024

  • Judge of Hainan Robusta Green Coffee Competition, China 2024

  • Judge of Vietnamese Barista Crew Championship 2024

  • Founder of Southeast Asia Green Coffee Competition

  • Founder of Asia Roasting Championship 

4. COACH  

  • Barista Competition Coach

  • Roasting Competition Coach

  • Latte Art Competition Coach

  • Brewing Competition Coach

5. CONSULTATION   

  • Post-Harvest Management

  • Green Coffee Sourcing & Origin Visits

  • Roastery Setup & Roast Profile Development

  • Cafe Setup & Operations

HQJ Coffee School

Address: 5th Floor, 738 Su Van Hanh, Ward 12, District 10, Ho Chi Minh City, Vietnam

Contact

Email: tammy@hqj.coffee
Mobile: 0976886784 (Ms Tammy)

Follow Us

  • Instagram
  • Facebook
  • TikTok
When can we contact you?

HQJ School will contact you as soon as possible. We respect your privacy, and HQJ commits not to sell or use your information for any other purposes. Thank you!

bottom of page